Monnalisa Peperoncino Cheese

Italy
250 gm / pack
AED 61.00
Contents
  • Texture: Semi-hard, Creamy
  • Flavour: Perppry and Creamy
  • Milk Type: Sheep
  • Milk Treatment: Pasteurized
Monna Lisa Peperoncino is a semi-hard cheese with a smooth texture and a subtle, spicy chili flavor. Its firm yet creamy paste delivers balanced heat and rich, savory notes. Ideal for cheese boards, cooking, or adding a gourmet twist to dishes. Provides a unique and flavorful tasting experience. Perfect for lovers of mildly spicy cheeses.

Serving Size = 100g
Approx. values per serving

  • Energy 397 Kcal
  • Protein 23g
  • Carbohydrates 1.8g
  • Total Sugar 1.3g
  • Total Fat 33g
  • Cholestrol 0.0mg
  • Sodium 1.6g

Salcis is an Italian cheesemaker renowned for its artisanal approach using raw milk. They emphasize traditional techniques, careful aging, and authentic flavor. The brand focuses on small-batch production to preserve quality and heritage. Salcis cheeses reflect Italy’s regional diversity and craftsmanship. Each wheel is a testament to time-honored cheesemaking traditions.