Monnalisa Al Tartufo Cheese

Italy
250 gm / pack
AED 52.50
Contents
  • Texture: Semi-hard, Creamy
  • Flavour: Truffle and creamy
  • Milk Type: Sheep
  • Milk Treatment: Pasteurized
Monna Lisa Al Tartufo is a semi-hard cheese infused with black truffle, offering earthy, aromatic notes and a creamy yet firm texture. Its complex flavor profile makes it ideal for cheese boards, gourmet recipes, or indulgent snacking. Balanced richness and depth create a luxurious tasting experience. Perfect for truffle lovers and connoisseurs.

Serving Size = 100g
Approx. values per serving

  • Energy 397 Kcal
  • Protein 25.3g
  • Carbohydrates 3g
  • Total Sugar 1.8g
  • Total Fat 32.8g
  • Cholestrol 0.0mg
  • Sodium 1.9g

Salcis is an Italian cheesemaker renowned for its artisanal approach using raw milk. They emphasize traditional techniques, careful aging, and authentic flavor. The brand focuses on small-batch production to preserve quality and heritage. Salcis cheeses reflect Italy’s regional diversity and craftsmanship. Each wheel is a testament to time-honored cheesemaking traditions.